Salmon & Trout 50% (including Freshly Prepared Salmon & Trout 36%, Dried Salmon 12% & Salmon Stock 2%), Sweet Potato (24%), Peas (9%), Potato, Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Asparagus (0.3%), Fructooligosaccharides (FOS, 96 mg/ kg), Mannanoligosaccharides (MOS, 24 mg/kg)
Crude Protein ............... 26% Crude Fat .................... 11% Crude Fibre .................. 3% Crude Ash .................... 7.5% Moisture ...................... 8% NFE ............................. 44.5% Metabolisable Energy ... 359 kcal/100g Omega 6 Fatty Acids .... 1.8% Omega 3 Fatty Acids .... 3% Calcium ....................... 1.4% Phosphorus ....................0.9%
Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU 25 - 85 g 85 - 145g 145 - 245g 245 - 335g 335 - 415g 415+g Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Iodine (Calcium Iodate Anhydrous) 1mg